GREEK Sauce - Tzatziki

**Author - Alee Venkatesh **




Serves :6-8
Preparation time : 10 minutes
Skills level : Easy


 Ingredients
  • 1 large cucumber, skin peeled and diced into small pieces
  • 1.5 cups Greek yogurt
  • salt & pepper to taste
  • 1 tsp. each - fresh mint & dill leaves
  • 2 tsp. lemon juice
  • 1 pod minced garlic
 




Method : In a food processor, blend cucumber, garlic, lemon juice, salt & pepper, mint & dill leaves into smooth texture.  Add this to yogurt and refrigerate for 1-2 hours before serving.

 Serving Suggestion : served as a condiment with sandwiches and falafel rolls