TURKISH Classic Carrot Dip

**Author - Alee Venkatesh **



Serves : 3-4
Preparation time : 15 minutes
Cooking time : 15 minutes
Skills level : Easy


 Ingredients
  • 5 carrots, grated
  • 100 gms Greek plain yogurt
  • salt to taste
  • 1 tsp. olive oil
  • 1 pod crushed garlic
  • Green & black olives to garnish



Method :  In a frying pan, heat oil and cook grated carrots and garlic until tender.  Remove from heat and leave it for cooling.  Combine yogurt and salt, mix well.  Garnish with olives on top.

 Serving Suggestion : Can be served with grilled burgers, sandwiches, rolls