Sweet Potato Wedges

**Author - Alee Venkatesh **



INGREDIENTS & METHOD
 
Prep: 5 mins  |  Cook: 35-40 mins

  • 4 medium sized sweet potatoes (peeled, cut into wedges)
  • 4 tbs. olive oil
  • salt & red chilli powder to taste
  • 1 tbs. turmeric powder
  • EXTRAS - chilli flakes, dry mixed herbs
In a mixing bowl, add ingredients and toss to coat.  Pre-heat oven @ 200 deg. C and bake until crispy and golden brown (35-40 mins)