ITALIAN Pudding

Italian Dessert - Banana Pudding















Ingredients
  • 6 bananas (cut into medium small pieces)
  • 1 large orange (skin, seed removed & cut into small pieces)
  • 1/2 cup cherries (cut into half)
  • 600gms vanilla custard
  • 2 cup whipped cream
  • 1 packet each of wafers & Italian Panealba biscuits (crushed)
  • sugar to taste (I have used brown sugar in this recipe)
OPTIONAL INGREDIENTS
  • pinch of cardamom powder
  • 1/2 cup desiccated coconut

Method

  • In a mixing bowl, add banana pieces, orange pieces, cherry pieces, sugar, coconut & cardamom powder - mix well to combine
  • In a serving bowl, assemble in layers - crushed wafers & biscuits, fruit mixture that you prepared, custard, whipped cream & continue the process until you reach top of the glass
  • Chill for 5-6 hours before serving